About

The perfect place to unwind

There are few finer places to unwind than Ryan’s on the Park; the Treasury Heritage Hotel’s popular lounge bar idyllically positioned overlooking Queens Park.

With a five-star bar menu ranging from shucked oysters to wagyu beef burgers, Ryan’s provides a high-quality meeting spot, be it a business meeting, leisurely lunch with friends or after-work drink.

Location and opening/business hours

Location

130 William St
Brisbane QLD 4000

Hours

  • Open
    Mon 7:00am - 8:00pm
    Tue - Fri 7:00am - 10:00pm
    Sat 10:30am - 10:00pm
    Sun 10:30am - 8:00pm

Menu

Ryan's Menu Winter

Menu

To Eat

Ryan's Food

Ryan's Food

TO EAT

BAR SNACKS

Tempura pumpkin blossoms, ricotta, horseradish cream 15
Pork belly croquette, apple compote 16
Crumbed cheddar, southern style sauce 12
Sweet potato fries, sweet chilli aioli 11
Thick cut fries, garlic aioli 9
Onion rings, southern style sauce 9

MAINS

CAESAR SALAD
Crispy speck, free range poached egg, baby cos, parmesan cheese, anchovy, caesar dressing 17

add chicken 21
add smoked salmon 21


HALOUMI SALAD
Grilled haloumi, rocket, spanish onion, apple, sundried tomato dressing 16


CLUB SANDWICH
Traditional toasted sandwich, chicken, bacon, cheese, lettuce, tomato, fries, aioli 26


STEAK SANDWICH
120gram MSA rib steak, bacon, mixed salad leaves, tomato, onion marmalade, hickory BBQ sauce, aioli, fries 24


SOUP
Chef’s soup of the day, toasted ciabatta 10


ANGUS BEEF BURGER
Angus beef patty, bacon, onion rings, cheddar, lettuce, tomato, southern style sauce, thick cut fries, aioli 24


CHICKEN BURGER
Fried chicken tenderloins, bacon, cos lettuce, parmesan cheese, thick cut fries, aioli 22

OYSTERS (LG)

Half dozen freshly shucked oysters

Natural 28

Kilpatrick 28

FOR SHARING

LOADED TURKISH BREAD
Oven baked Turkish bread with your choice of topping.

Confit garlic oil, parmesan cheese 12
House made tomato sauce, olives, capers, feta 16
House made tomato sauce, basil, feta, tomato 16
House made tomato sauce, prosciutto, bocconcini, spinach 16


TEMPURA PRODUCE PLATTER (V,GF)
Daily selection of fresh vegetables lightly battered, marinated capsicum,
eggplant, artichoke and feta salad, house made tomato chutney 32


ANTIPASTO PLATTER
Cured meats, cheddar, cornichons, Mt zero olives, sundried tomato dip,
rocket salad, crisp bread, toasted ciabatta 24


TEMPURA SEAFOOD PLATER (GF)
Daily selection of seafood lightly battered, tartar sauce, wasabi emulsion, salad, lemon 36

 

CHEESE PLATE

Locally produced cheese, lavosh, dried fruit, nuts 23

Selection of two mixed Australian cheeses – soft, blue or hard

 

Woombye triple cream brie– QLD

The delicate white bloom on the outside hides a deliciously rich and creamy centre

 

Tarwin blue– VIC

This highly awarded flagship cheese reflects earthy qualities especially on maturity
with a lasting intensity and a texture full of soft, smooth appeal

 

Maffra cheddar– VIC

Award winner of Australia’s Best Cheese, two years in a row. Hand crafted
with sweet and rich up front notes with complex after tones.
The texture is moist and slightly crumbly

To Drink

Ryan's Drinks

Ryan's Drinks

To Drink

MARTINIS

VODKA MARTINI
Your choice of vodka served sweet, dry, perfect or dirty
Ketel 1 17
Grey Goose 21
Belvedere 21


GIN MARTINI
Your choice of gin served sweet, dry, perfect or dirty
Tanqueray 17
Bombay Sapphire 17
Hendricks 21
Tanqueray No. 10 21


ESPRESSO MARTINI
Ketel 1, Kahlua, Vanilla Galliano and fresh espresso coffee served martini style 19

CLASSIC COCKTAILS

SIDECAR
Hennessy Cognac, Cointreau and lemon juice served in a sugar rimmed martini glass 19


BRAMBLE
Tanqueray Gin, Chambord, lemon juice and sugar syrup served short over crushed ice 17


OLD FASHIONED

Woodford Reserve, sugar syrup and bitters served short over ice 19


TREACLE
Angostura 5yo Rum, apple juice, sugar syrup and bitters served short over ice 17


SINGAPORE SLING
Tanqueray Gin, Cherry Brandy, Cointreau, Dom Benedictine, pineapple juice, lime juice,
grenadine and bitters served long over ice 17


MOJITO
Bacardi Carta Blanca, Sailor Jerry Spiced Rum, fresh mint and lime served long over ice 17


TOM COLLINS
Tanqueray Gin, fresh lemon juice and soda served long over ice 18

SIGNATURE COCKTAILS

ISLAND CRUSH
Ketel 1, Malibu, passionfruit, pineapple juice and orange juice served tall over ice 19


GEISHA’S KISS
Ketel 1, Vanilla Galliano, Midori, pineapple juice and lime served martini style 19


LONG BEACH ICED TEA
Ketel 1, Tanqueray Gin, Malibu, Cointreau, Bacardi Carta Blanca,
crushed lime and cranberry juice served tall over ice 19


FIELD BREEZE
Baileys, Frangelico, Crème De Cacao White, strawberries, cream and honey,
blended and served in a martini glass 19

OTHER

A Wide Variety Of Tap And Bottled Beers, Wine And Spirits Also Available. Download Full Menu Here. 

Offers