Fat Noodle

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Overview

NOW OPEN

Monday: Closed

Tuesday to Sunday: 12.00pm till 10.00pm

 

RESTAURANT GUIDELINES

- If you are feeling unwell, please stay home and rest.
- Staff reserve the right to refuse entry if you are showing signs of illness.

- Please wash hands regularly and practise good hygiene.

- Please maintain a 1.5m distance from others at all times.

- Cashless payment is preferred.

 

Thank you for understanding, we hope you enjoy your dining experience.

Fat Noodle

Reinterpreting traditional family recipes through fresh Australian produce has been a winning recipe for Vietnamese celebrity chef Luke Nguyen, whose Asian-fusion dining hall Fat Noodle is one of Treasury Brisbane's crowning jewels.

Ideally positioned at the top of Queen Street Mall, Fat Noodle offers an exotic hideaway, serving up-market fresh dishes day and night including Luke’s legendary 20-hour Fat Pho Noodles, a fiery laksa and Vietnamese chicken salad.

Famous for its fast and friendly service and stylish interior, Fat Noodle has become a firm favourite for a quick lunch catch-up or precursor to a night out on the town.

Menu

Menu

Reinterpreting traditional family recipes through fresh Australian produce. Celebrity Chef Luke Nguyen's Asian fusion menu is a must try.

The Star Club Member discounts apply. Menu is subject to availability and change. Please be aware that our products either contain or are produced in kitchens which contain and / or use allergens. For allergen free options, please speak with your waitperson. 15% surcharge applies on public holidays. A 0.8% service fee will apply to all Visa, Mastercard, American Express and Diner’s Club transactions. A 1.34% service fee will apply to all Alipay and WeChat Pay transactions. A 1.85% service fee will apply to all UnionPay transactions.

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Team

Chef

LUKE NGUYEN

Luke Nguyen was born in 1978 in Thailand, shortly after his parents fled Vietnam as boat people.

Luke Nguyen is the head chef and owner of the award-winning Red Lantern Vietnamese restaurant, and is one of Australia’s top celebrity chefs. He's also the author of the best selling books, Secrets of the Red Lantern and Songs of Sapa.

Renowned for his Vietnamese heritage and cuisine, Nguyen also has a family history in China. His inspiration for Fat Noodle comes from both countries, and is reflected in the taste combinations and fusion flavours.

In his spare time, Luke hosts 13 day culinary discovery trips to Vietnam for adventurous cooks.

Contact

Enquire Now

For enquiries, please call 07 3306 8502 or email fatnoodlebrisbane@star.com.au

LOCATION

Top of Queen St Mall

Treasury Casino Building (Level 1 George St corner)

HOURS OF OPERATION

Tue - Sun | 12:00pm - 10:00pm