Breakfast at The Lab

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Breakfast at The Lab

Nestled away in the stunning surrounds of Treasury Hotel, The Lab is the perfect setting to watch the world go by over a leisurely breakfast.

Featuring locally-sourced produce and premium ingredients, the breakfast menu at The Lab offers everything from traditional breakfast favourites such as eggs benedict to a rich selection of continental breakfast options.


Breakfast Menu


toasted ham, cheese croissant $9
plain croissant $6
cereal $5
fruit plate (GF, V) $13
selection of seasonal QLD and australian fruits, macadamia crumb, barambah bush honey yoghurt   
bircher muesli $15
house made bircher muesli, assorted grains and nuts, berries, barambah bush honey yoghurt  
barambah bush honey layered yoghurt $8
raspberry, blueberry, strawberry, granola  



hot breakfast $26
two free range eggs cooked to your liking, streaky bacon, seasonal mushrooms, english pork sausages, fresh heirloom tomatoes, potato rosti, toasted ciabatta  
vegetarian breakfast (V)  
two free range eggs cooked to your liking, seasonal mushrooms, fresh heirloom tomatoes, spinach, potato rosti, cannellini beans, sourdough $22
congee (GF) $16
rice porridge, smoked fish, pickled radish, pickled ginger, pickled chilli, sesame oil, fried shallots  
3 egg free rang french omelette with toasted sourdough $22
choose 4 items: asparagus, smoked salmon, feta, mushroom, red onion, spinach, tomato, capsicum, cheddar  
eggs benedict  
two poached free range eggs, sourdough, spinach, hollandaise sauce  
with field mushroom (V) $18
with ham $19
with smoked salmon $22
strawberry hotcake  (V) $22
buttermilk hotcake, fresh blueberries, strawberries, raspberries, vanilla ricotta, maple syrup  
avocado and feta smash (V) $18
avocado, feta, fresh heirloom tomatoes, sourdough, two free range poached eggs, macadamia dukkha  
eggs any style (V) $12
two free range eggs any style, sourdough  


hollandaise sauce, sourdough, egg $4
spinach, canellini beans $5
streaky bacon, ham, potato rosti $6
seasonal mushrooms, fresh heirloom tomatoes, english pork sausage, avocado $7
smoked salmon $9

The Star Club Member discounts apply. Menu is subject to availability and change. Please be aware that our products either contain or are produced in kitchens which contain and / or use allergens. For allergen free options, please speak with your waitperson. 15% surcharge applies on public holidays. A 0.8% service fee will apply to all Visa, Mastercard, American Express and Diner’s Club transactions. A 1.34% service fee will apply to all Alipay and WeChat Pay transactions. A 1.85% service fee will apply to all UnionPay transactions.

Contact us

Hours of Operation

Monday - Friday

6.30am - 10.30am


Saturday - Sunday

7.00am - 11.00am

Contact us

For bookings and enquiries, simply call us on 1800 506 889.