Dessert Plate for Two

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Easter Dessert Plate
This Easter, treat yourself to a dessert plate for two at The Lab Restaurant and Bar.
Featuring a chocolate tart, cherry mousse sphere, white chocolate brownie, salted caramel chocolate cup, mascarpone ice cream and mixed berry coulis for just $25, this is one dessert you don't want to miss out on!

Dates: 22 March to 4 April, 2018

Time: 6.00pm - 10.00pm

Price: $25

Public holiday price: $28.75^


To make a booking, simple click the 'Book Now' button above and select The Lab Restaurant and Bar or call 1800 506 889.


Terms and conditions

Subject to availability, change or cancellation. The Star Club Member discounts and Seniors discount are available on presentation of a valid Membership Card or Seniors Card. ^Public holiday dates are Friday 30 March to Monday 2 April, 2018.