Easter High Tea

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Chocolate High Tea

This Easter, indulge in a decadent chocolate high tea at The Lab with Easter-inspired sweets, chocolates, and savoury delights served with your choice of bottomless La Maison Du Thé French handcrafted teas.


To make a booking, simply call us on 1800 506 889.


1.00pm - 3.00pm

Saturdays and Sundays, 13 - 21 April, 2019



The Lab Restaurant, Treasury Hotel


Price: $45pp | $51.75pp^ public holiday price



Upgrade to a premium high tea that includes a two-hour Chandon package with a selection of Chandon sparkling wines to choose from - Domaine Chandon Brut Rose, Sparkling Pinot Shiraz or Sparkling Chandon Brut.

Price: $59pp | $67.85pp^ public holiday price

Terms and conditions

Subject to availability, change or cancellation. The Star Club Member discounts and Seniors discount are available on presentation of a valid Membership Card or Seniors Card. ^Public holiday dates are Friday 19 April to Monday 22 April, 2019. Treasury Brisbane practises the responsible service of alcohol.