Exclusive to Members of The Star Club
Every Friday to Sunday throughout Seafood Freshtival, Members of The Star Club can enjoy Cone Bay barramundi served with mash potato, broccolini, salsa verde and a carrot cake at Kitchen at Treasury!
Not a Member of The Star Club?
It's free and easy to join~!
10:30am - 8:30pm, 19 April - 31 May, 2019
Cone Bay barramundi served with mash potato, broccolini, salsa verde and a carrot cake
Our local and international seafood is delivered fresh and frozen.
Important information: Subject to availability, change or cancellation. Images are for illustrative purposes only. *No further Member discounts apply. Member price is available upon presentation of current Membership Card. ^Public holiday dates are Friday 19 April to Monday 22 April, Thursday 25 April and Monday 6 May, 2019. Not available in conjunction with any other offer or discount. ~To join The Star Club you must be 18 years or over and provide suitable photographic identification.