Discover the taste of Treasury with a dining experience around every corner. From mouth-watering steaks at Black Hide by Gambaro at Treasury Brisbane to Asian-fusion dishes at Fat Noodle, your palate is in for a treat!
Black Hide by Gambaro at Treasury Brisbane
A stunning new restaurant in partnership with one of Queensland’s most pioneering and award-winning family-owned hospitality businesses, The Gambaro Group.
Mei Wei - Coming March 2020
Mei Wei is coming to Treasury Brisbane in March 2020! We’re so excited to bring you this hawker-style favourite. Grab some quick and delicious appetizers like our Pot Stickers and Steamed Dumplings, or stay a little longer and enjoy a tasty bowl of noodles or flavour sensations from the Wok!
Either way, you will walk away satisfied.
A firm favourite among seasoned foodies, Luke Nguyen's Fat Noodle takes Asian-fusion dining to another level.
Kitchen at Treasury
Combining only the freshest local produce, an open-plan kitchen, friendly staff and a cosy interior décor, Kitchen at Treasury offers a warm and inviting experience any time of the day or night.
As part of Treasury Brisbane’s focus on creating thrilling experiences, The Lab has made way for the space to become available for private venue hire, in addition to hosting a range of events including our Art of the Palate series.
Breakfast will continue to be served in The Lab seven days a week and High Tea will continue to be served in The Lab every Saturday.
Ryan's on the Park
A mid-morning coffee with colleagues. A Friday evening catch-up with friends. A rich pour of pinot noir. Ryan's on the Park is a refined yet understated bar that delivers all this and more.